We believe only the finest ingredients should be included in the dishes on Our Menu.

All of our produce is sourced locally ensuring that it is as fresh as can be when it arrives at your table.

The best cuts of meat brought in from Hamlets of Garstang, our superb Sausages from Mr Pugh’s Piglet Farm, fresh fish from West Coast Seafoods in Fleetwood, dairy produce from Gornall Bros. and Thomas Moss delivering fresh Vegetables daily, everything has been lovingly sourced to ensure that the food we create is as beautiful to look at as to taste.


    Main Menuhttp://www.thesparlinginbarton.co.uk/pdf/Main.pdf

Food Served


Monday     

Tuesday       

Wednesday 

Thursday

Friday

Saturday

Sunday

11.30 -21.00

11.30 -21.00

11.30 -21.00

11.30 -21.00

11.30 -21.30

11.30 -21.30

11.30 -19.00

The Taste

“Our aim is to provide Michelin style food with a traditional English twist.”


Gillian Tripp, Owner

    Light Lunch Menuhttp://www.thesparlinginbarton.co.uk/pdf/Light.pdf
    Sunday Lunch Samplehttp://www.thesparlinginbarton.co.uk/pdf/Sunday.pdf
    Grill Night Samplehttp://www.thesparlinginbarton.co.uk/pdf/Grill.pdf
    Little People Menuhttp://www.thesparlinginbarton.co.uk/pdf/Little.pdf
    Thursday Fish Samplehttp://www.thesparlinginbarton.co.uk/Menus/fish.pdfhttp://www.thesparlinginbarton.co.uk/pdf/Fish.pdfshapeimage_14_link_0
    2 for £10 Menu Samplehttp://www.thesparlinginbarton.co.uk/pdf/2410.pdf